Kinoko no Yama (Mushroom Mountain) is a popular chocolate confection launched by Meiji Confectionery in 1975.
Product characteristics and appeal
It features a combination of mushroom-shaped chocolate and crunchy biscuit.
It uses rich cocoa flavoured chocolate and smooth milk chocolate.
It has a grip part, allowing it to be eaten without getting your hands dirty.
It features a higher amount of chocolate than the Takenoko no Sato (Sprout Village) product.
It was developed using the Apollo product line launched in 1969.
The package design reflects the image of a quiet mountain village.
the components
The main components are:
Sugar (foreign and domestically produced)
wheat flour
Vegetable oils
cocoa paste
Whole milk powder
Nutrition information
Nutritional value per can (74 grams):
Nutrient
Value
Energy
423 calories
Protein
6.3 grams
Fats
26.7 grams
Carbohydrates
39.4 grams
salt equivalent
0.3 grams
Kinoko no Yama is a product that features a unique shape and the perfect combination of chocolate and crunchy biscuit. It is a national candy that has been loved by many for many years since its launch.
