Kinoko no Yama (Mushroom Mountain) is a popular chocolate confectionery launched by Meiji Confectionery Company in 1975.
Product features and appeal
It features a combination of mushroom-shaped chocolate and crunchy biscuit.
It uses chocolate rich in cocoa flavor and smooth milk chocolate.
It has a handle, allowing it to be eaten without soiling the hands.
It features a larger quantity of chocolate compared to the "Takenoko no Sato" (Village of Buds) product.
It was developed using the "Apollo" production line that was launched in 1969.
The packaging design reflects the image of a quiet mountain village.
the components
The main components are:
Sugar (produced both internationally and locally)
Wheat flour
vegetable oils
cocoa paste
Dried whole milk
Nutrition Information
Nutritional value per can (74 grams):
Nutrient
Value
Energy
423 calories
protein
6.3 grams
fats
26.7 grams
Carbohydrates
39.4 grams
What is equivalent to salt
0.3 grams
Kinoko no Yama is a product distinguished by its unique shape and perfect combination of chocolate and crunchy biscuit. It has been a beloved national treat for many years since its launch.
