Toda-ya's "Rokuhoyaki" (六方焼) confectionery is a traditional Japanese sweet, consisting of individually wrapped small pieces. Here are the features and appeal of this product:
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A pleasant crust with a nostalgic taste
- A moist and sweet bean paste filling
- A toasted mango dough filled with sweet bean paste
Contents: 130g (including individual wrapping paper).
Ingredients: Raw bean jam (made in Japan), sugar, wheat flour, syrup, honey-soaked azuki beans (sugar, azuki beans, syrup), eggs, maltose, glucose, dextrin, dietary fiber, vegetable oil and fat, fermentation seasoning, salt/sorbitol, glycerin, leavening agent, emulsifier, coloring agent (safflower yellow, carotene), pH adjuster, flavorings, (some ingredients: wheat, egg, soy) eggs and soy)
Nutritional Information: Energy 314 kcal, Protein 5.2g, Fat 0.8g, Carbohydrates 71.6g, Salt equivalent 0.11g per 100g
Storage: Avoid direct sunlight, high temperatures, and high humidity.
Please note: Allergens in this product (specified raw materials and their equivalents are shown): Wheat, Egg, Soy.
