"Yuki Melon Mochi" is a traditional Japanese dessert made from soft mochi dough filled with Hokkaido melon puree. It is characterized by its fragrant aroma and the sweet, refreshing taste of melon, combined with a chewy and delightful mochi texture. The product comes in individual packages with a total capacity of 130 grams, making it suitable as a snack, easy to carry and consume, and popular even among foreign visitors.
Ingredients
The product consists of sugar syrup produced domestically in Japan, sugar, glutinous rice flour, starch, Hokkaido melon puree, as well as emulsifiers, flavorings, and natural colorings from the carotenoid family. The product contains milk ingredients, so those with allergies are advised to review the allergen information.
Storage Instructions
Store in a cool, dry place away from direct sunlight, humidity, and high temperatures.
This dessert combines the sweet and refreshing flavor of melon with the soft and flexible texture of mochi, making it an excellent choice for enjoying a classic Japanese snack anytime. It is also suitable as a gift or an on-the-go snack.
