Mandarin Mochi

Yuki Mikan Mochi is a traditional Japanese sweet consisting of small pieces of soft, smooth mochi dough blended with local mikan juice from Ehime Prefecture and sweetened iokan fruit peel, giving it a balanced blend of refreshing sweetness and mild tartness. The product comes in elegant individual packaging, decorated with the official mikan character of Ehime Prefecture on both the outer wrapper and the inner packaging, making it an attractive option as a gift or souvenir.

The total package weight is approximately 130 grams. Store at room temperature, avoiding high heat, humidity, and direct sunlight. The product has a shelf life of approximately 150 days. Package dimensions are approximately 225 mm high, 150 mm wide, and 70 mm deep.

Each 100 grams of the product contains approximately 291 calories, 1.8 grams of protein, 0.2 grams of fat, 70.5 grams of carbohydrates, and 0.03 grams of salt. It is always recommended to check the package label for accurate information, especially allergy warnings.

This product consists of sugar water syrup (made locally in Japan), sugar, glutinous rice flour, starch, sugar-preserved iokan, mikan juice, as well as emulsifiers, acidulants, flavorings, and natural paprika coloring. Due to the dairy content, those with allergies should carefully check the product label before consumption.

This dessert combines the fresh citrus flavor of Ehime with the soft, chewy texture of mochi, making it a perfect choice to enjoy as a snack or as an elegant gift.