Yuki-ichigo mochi is a traditional Japanese sweet made from soft dafuko dough mixed with sweet and fragrant Amao strawberry purée from Fukuoka Prefecture. Featuring a rich strawberry flavor and fragrant aroma, this product comes in individual packages weighing approximately 130 grams, making it an ideal choice for a snack or a special gift. The stand-up package design makes it easy to carry and perfectly matches the spring season with its look and taste.
the components
This product contains sugar water syrup (made locally in Japan), sugar, glutinous rice flour, starch, strawberry puree (sourced from Amao strawberries in Fukuoka), emulsifiers, flavors, and colorants (Red No. 3). The product contains dairy ingredients that may cause an allergic reaction in some people, so it is recommended to check the allergy label on the package before consumption.
This candy combines the sweet, natural flavor of strawberries with a soft doughy texture, making it a popular choice for traditional Japanese snacks or as a gift for tourists and visitors to Japan.
