Kabuki Aji

Tenoya's Kabuki Aji is a classic stir-fried senbei, made in 1960 with batter featuring a kabuki house design and drizzled with a secret sweet soy sauce. It has a deliciously toasted flavor that blends sweetness and saltiness. Perfectly crispy and ideal as an appetizer or with tea.

Nutritional information
For each piece (approximately):

Calories: Approximately 50 kilocalories

Protein: about 0.8 grams

Fat: about 2.5 grams

Carbohydrates: about 6.5 grams

Equivalent amount of salt: approximately 0.2 grams

the components
Plain rice (American, Japanese), vegetable oil, sugar, soy (contains wheat and soy), fructose-glucose syrup, spice extract (contains soy), salt/processed starch (from wheat), spices (amino acids etc.), caramel coloring (contains wheat and soy).