SUNAO Fermented Butter Flavor

SUNAO Fermented Butter Flavor is a low-carb biscuit produced by Ezaki Glico.

Product Features and Appeal

• Contains 14% fermented butter, providing a rich butter flavor
• Features a light and crispy texture
• Uses carefully selected ingredients such as wheat germ and corn-derived dietary fiber
• Less than 10 grams of carbohydrates per bag (31 grams)
• A biscuit that can be enjoyed with health in mind

Ingredients

Wheat flour (domestically produced), fermented butter, lactose and fructose sugar, hydrogenated vegetable fat, macadamia nut powder, wheat protein, inulin, dried okara, sugar, isomaltodextrin, wheat germ, butter processed product, salt / modified starch, flavors, leavening agent, antioxidants (vitamin E, pineberry extract), sweetener (sucralose), emulsifier, (contains dairy products, wheat, soybeans)

Nutritional Value (per 31g bag)

• Energy: 150 kcal
• Protein: 2.4 g
• Fat: 9.5 g
• Carbohydrates: 18.3 g
  • Sugars: 9.2 g
  • Dietary fiber: 9.1 g
• Salt equivalent: 0.27 g
• Lactose and fructose sugar: 2.0 g

Additional Information

• Contents: 62g (31g x 2 bags)
• Allergens: Dairy products, wheat, soybeans

SUNAO Fermented Butter Flavor biscuit is a recommended product for health-conscious individuals, offering a rich flavor while maintaining a low carbohydrate content.