Use of Setouchi Salt: Setouchi salt with seaweed and kombu flavor is used, adding depth to the simple taste and enhancing the deliciousness of the chips with every chew.
Unique Texture: Features a firmer texture compared to regular potato chips, providing a satisfying chewing experience.
Ingredients
Potatoes (domestic or US product)
Vegetable oils
Table salt
Starch
Bonito extract powder
Kombu extract powder
Flavorings (amino acids, etc.)
Antioxidants (Vitamin C)
Nutritional Information (per 65g bag)
Energy: 333 kcal
Protein: 3.9 g
Fat: 17.4 g
Carbohydrates: 40.2 g
Salt equivalent: 0.5 g
Additional Information
Storage Method: Store in a cool place away from direct sunlight and high humidity. It is best to consume quickly after opening.
"Kataage Potato Chips with Light Salt Flavor" are very popular for their simple yet deep taste and unique texture that satisfies many snack lovers.
