Boku Boku Tai is a pudding-flavored aerated chocolate dessert inside a tai-shaped monaka, featuring a cute and enjoyable two-layer design. The outer shell is crispy, and the inside is light and airy, with a sweet and gentle pudding flavor. It also contains calcium.
Ingredients: Wafer/Monaka (wheat flour, sugar, starch, vegetable oils, salt) (domestically produced), vegetable oils, sugar, lactose, whole milk powder, cocoa mass, cocoa butter, caramel powder / processed starch, emulsifier (derived from soy), flavor, calcium from shells, colors (caramel, gardenia), leavening agent, antioxidants (Vitamin E, Vitamin C).
Allergens: Contains wheat, milk, and soy.
Nutritional values per piece (approx. 16.8g):
Energy 90 kcal, Protein 0.8g, Fat 5.0g, Carbohydrates 10.4g, Salt equivalent 0.043g, Calcium 40mg.
