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Sakura Latte (100g) – Blended with indigenous Japanese cherry blossoms
Sakura Latte (100g) – Blended with indigenous Japanese cherry blossoms
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Sakura Latte (100g) is a cherry blossom-flavored warm drink powder made from domestically grown Japanese sakura petals and leaves, carefully blended with powdered milk. When hot water is added, a delicate foam and a pale pink color appear, and the subtle fragrance of sakura flowers rises, offering a gentle spring experience. It features a balanced taste that combines sweetness with a hint of saltiness, and is also used as an ingredient in Japanese and Western desserts or in preparing various beverages such as iced lattes or milkshakes.
Nutritional Information (per 100g)
Energy: 443 kcal
Protein: 11.8 g
Fat: 10.9 g
Carbohydrates: 74.3 g
Salt Equivalent: 0.9 g
Ingredients
Sugar (domestically produced), lactose, sweetened skim milk powder, corn syrup, skim milk powder, processed sakura extract (dextrin, sakura paste [salted sakura flowers and leaves], agar, sugar, sakura essence), vegetable oils / emulsifier (derived from soybeans), sodium caseinate, stabilizer (modified starch), natural coloring (red beet), acidity regulator, flavor enhancer (nucleotides, etc.)
Storage Method
Store in a cool, dry place away from direct sunlight and high humidity. It is best consumed quickly after opening.
Notes
A suitable product for lovers of soothing drinks, recommended as a spring gift or for home use in preparing pleasant seasonal beverages.
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