Jagarico Tarako Butter flavor is a stick-shaped potato snack, containing tarako grains embedded in the dough with a rich butter flavor that enhances the taste.
It features an initial crunchy texture followed by a crisp texture, with a balanced tarako and butter flavor, lightly salted and easy to eat as a classic taste.
Product Introduction
The visible dough with tarako grains makes the appearance enjoyable, and with every bite, the potato flavor spreads along with the umami tarako butter.
It appeared as a limited product in 2011 and then became a classic due to consumer demand.
The 52g cup is available in convenience stores and supermarkets and was renewed in 2024 with reduced salt content.
Ingredients
Potatoes (domestic), vegetable oil, dried potato, dried milk, dried vegetable fat, cod roe powder, sugar, hydrolyzed protein (contains soybeans), yeast extract powder, salt, cream powder, butter/seasonings (amino acids, etc.), emulsifier, flavorings, antioxidants (vitamin E, vitamin C, tea extract), acidulant, red koji pigment.
